Most hospitality owners only find out their labour is too high at the end of the month. By then, four weeks of margin is already gone.

We've built a free Labour Cost & Sales Tracker for hospitality operators — so you can see your numbers every day, not just when it's too late.

Track sales per labour hour by day and shift. See your labour % against the 30–38% industry benchmark. Spot which days are dragging your weekly margin — and fix the roster before it costs you.

Hourly. Daily. Weekly. All in one template.